Oyster Steak

The Oyster Steak receives its name from the oyster-shaped bone cavity, where this tender muscle is housed, its flavor makes it one of the most sought after cuts and since you do not get much of each beef, it is sometimes difficult to get , so when there is availability, do not hesitate, order it so you can enjoy this delicious piece.

The ingenious Boricua Chef Ventura Vivoni, makes a spectacular step-by-step preparation of the Oyster Steak Grassfed from Cabo Rojo Steaks, don't miss it!

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